{"id":1439,"date":"2016-08-17T12:50:12","date_gmt":"2016-08-17T04:50:12","guid":{"rendered":"http:\/\/people.utm.my\/dayangzaidel\/?p=1439"},"modified":"2016-08-23T11:11:43","modified_gmt":"2016-08-23T03:11:43","slug":"igcesh-2016","status":"publish","type":"post","link":"https:\/\/people.utm.my\/dayangnorulfairuz\/2016\/08\/17\/igcesh-2016\/","title":{"rendered":"IGCESH 2016"},"content":{"rendered":"<p>15-17 August 2016<\/p>\n<p>IGCESH 2016 a conference specially for postgraduate students was held in UTM. Four of my master students have presented their work and findings during this conference.&nbsp;<\/p>\n<p>Hazirah: Optimization of the yield of sweet potato pectin extraction<\/p>\n<p>Hidayah: Extraction of sweet potato pectin using acid method<\/p>\n<p>Thaibah: Effect of processing parameter on the ready-to-eat meal to heal for emergency disaster relief<\/p>\n<p>Sharifah Annirah: Hydrolysis of Cellooligosaccharides by T.reesei Cellobhydrolase 7a<\/p>\n<p><a href=\"https:\/\/people.utm.my\/dayangzaidel\/files\/2016\/08\/img_1050.jpg\"><img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/people.utm.my\/dayangzaidel\/files\/2016\/08\/img_1050.jpg\" alt=\"\" width=\"1004\" height=\"602\" class=\"alignnone size-full wp-image-1436\" srcset=\"https:\/\/people.utm.my\/dayangnorulfairuz\/wp-content\/uploads\/sites\/857\/2016\/08\/img_1050.jpg 1004w, https:\/\/people.utm.my\/dayangnorulfairuz\/wp-content\/uploads\/sites\/857\/2016\/08\/img_1050-300x180.jpg 300w, https:\/\/people.utm.my\/dayangnorulfairuz\/wp-content\/uploads\/sites\/857\/2016\/08\/img_1050-768x460.jpg 768w\" sizes=\"auto, (max-width: 1004px) 100vw, 1004px\" \/><\/a><a href=\"https:\/\/people.utm.my\/dayangzaidel\/files\/2016\/08\/img_1048.jpg\"><img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/people.utm.my\/dayangzaidel\/files\/2016\/08\/img_1048.jpg\" alt=\"\" width=\"1070\" height=\"642\" class=\"alignnone size-full wp-image-1437\" srcset=\"https:\/\/people.utm.my\/dayangnorulfairuz\/wp-content\/uploads\/sites\/857\/2016\/08\/img_1048.jpg 1070w, https:\/\/people.utm.my\/dayangnorulfairuz\/wp-content\/uploads\/sites\/857\/2016\/08\/img_1048-300x180.jpg 300w, https:\/\/people.utm.my\/dayangnorulfairuz\/wp-content\/uploads\/sites\/857\/2016\/08\/img_1048-768x461.jpg 768w, https:\/\/people.utm.my\/dayangnorulfairuz\/wp-content\/uploads\/sites\/857\/2016\/08\/img_1048-1024x614.jpg 1024w\" sizes=\"auto, (max-width: 1070px) 100vw, 1070px\" \/><\/a><a href=\"https:\/\/people.utm.my\/dayangzaidel\/files\/2016\/08\/img_1047.jpg\"><img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/people.utm.my\/dayangzaidel\/files\/2016\/08\/img_1047.jpg\" alt=\"\" width=\"960\" height=\"640\" class=\"alignnone size-full wp-image-1438\" srcset=\"https:\/\/people.utm.my\/dayangnorulfairuz\/wp-content\/uploads\/sites\/857\/2016\/08\/img_1047.jpg 960w, https:\/\/people.utm.my\/dayangnorulfairuz\/wp-content\/uploads\/sites\/857\/2016\/08\/img_1047-300x200.jpg 300w, https:\/\/people.utm.my\/dayangnorulfairuz\/wp-content\/uploads\/sites\/857\/2016\/08\/img_1047-768x512.jpg 768w\" sizes=\"auto, (max-width: 960px) 100vw, 960px\" \/><\/a><\/p>\n<p><a href=\"https:\/\/people.utm.my\/dayangzaidel\/files\/2016\/08\/img_1068.jpg\"><img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/people.utm.my\/dayangzaidel\/files\/2016\/08\/img_1068.jpg\" alt=\"\" width=\"720\" height=\"1280\" class=\"alignnone size-full wp-image-1455\" srcset=\"https:\/\/people.utm.my\/dayangnorulfairuz\/wp-content\/uploads\/sites\/857\/2016\/08\/img_1068.jpg 720w, https:\/\/people.utm.my\/dayangnorulfairuz\/wp-content\/uploads\/sites\/857\/2016\/08\/img_1068-169x300.jpg 169w, https:\/\/people.utm.my\/dayangnorulfairuz\/wp-content\/uploads\/sites\/857\/2016\/08\/img_1068-576x1024.jpg 576w\" sizes=\"auto, (max-width: 720px) 100vw, 720px\" \/><\/a><\/p>\n","protected":false},"excerpt":{"rendered":"<p>15-17 August 2016 IGCESH 2016 a conference specially for postgraduate students was held in UTM. Four of my master students have presented their work and findings during this conference.&nbsp; Hazirah: Optimization of the yield of sweet potato pectin extraction Hidayah: Extraction of sweet potato pectin using acid method Thaibah: Effect of processing parameter on the &hellip; <a href=\"https:\/\/people.utm.my\/dayangnorulfairuz\/2016\/08\/17\/igcesh-2016\/\" class=\"more-link\">Continue reading <span class=\"screen-reader-text\">IGCESH 2016<\/span> <span class=\"meta-nav\">&rarr;<\/span><\/a><\/p>\n","protected":false},"author":270,"featured_media":0,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[37,18],"tags":[],"class_list":["post-1439","post","type-post","status-publish","format-standard","hentry","category-conference","category-masters-student"],"_links":{"self":[{"href":"https:\/\/people.utm.my\/dayangnorulfairuz\/wp-json\/wp\/v2\/posts\/1439","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/people.utm.my\/dayangnorulfairuz\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/people.utm.my\/dayangnorulfairuz\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/people.utm.my\/dayangnorulfairuz\/wp-json\/wp\/v2\/users\/270"}],"replies":[{"embeddable":true,"href":"https:\/\/people.utm.my\/dayangnorulfairuz\/wp-json\/wp\/v2\/comments?post=1439"}],"version-history":[{"count":0,"href":"https:\/\/people.utm.my\/dayangnorulfairuz\/wp-json\/wp\/v2\/posts\/1439\/revisions"}],"wp:attachment":[{"href":"https:\/\/people.utm.my\/dayangnorulfairuz\/wp-json\/wp\/v2\/media?parent=1439"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/people.utm.my\/dayangnorulfairuz\/wp-json\/wp\/v2\/categories?post=1439"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/people.utm.my\/dayangnorulfairuz\/wp-json\/wp\/v2\/tags?post=1439"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}