Final Projects
Student: Too Eee Fang
Program: Projek Sarjana Muda
Topic: A study on purification of diadzein from fermented soybean using superheated water
Year:2003
Student: Ummi Kalthum Ibrahim
Program: Projek Sarjana Muda
Topic: A study on diadzin from fermented soybean using superheated water
Year:2003
Student: Zahrah Muhaimin
Program: Projek Sarjana Muda
Topic: Study on antimicrobial activity in germinated soybean
Year:2003
Student: Zunairah Ahmad
Program: Projek Sarjana Muda
Topic: Comparative study: Antioxidant activities in fermented soybean
Year:2003
Student: Muhamad Mustafa Mansor
Program: Projek Sarjana Muda
Topic: Effect of acidity on production of gelatine from local fish
Year:2003
Student: Atsari Putri bin zaiton
Program: Projek Sarjana Muda
Topic: The effect of low temperature on the production of natural pineapple flavour
Year: 2004
Student: Saleindra a/p Gunasekaran
Program: Projek Sarjana Muda
Topic: Study on physical properties on the production of coconut oil emulsion
Year:2004
Student: Vinoshini a/p Ravindran
Program: Projek Sarjana Muda
Topic: Study on the effect of fermentation parameters on the production of natural coconut oil
Year:2004
Student: Shafinas Abdul Mutalib
Program: Projek Sarjana Muda
Topic:Effect of processing parameter on the antioxidant activity from Aloes wood tea
Year: 2006
Student: Nurshahirah Ahmad
Program: Projek Sarjana Muda
Topic: Effect of time and extraction method on antioxidant activity from Agarwood leaves
Year: 2011
