{"id":296,"date":"2012-10-10T09:06:18","date_gmt":"2012-10-10T01:06:18","guid":{"rendered":"http:\/\/comp.utm.my\/azman2\/?page_id=296"},"modified":"2018-01-09T01:40:07","modified_gmt":"2018-01-09T01:40:07","slug":"undergraduate-final-year-projects","status":"publish","type":"page","link":"https:\/\/people.utm.my\/harisun\/undergraduate-final-year-projects\/","title":{"rendered":"Undergraduate Final Year Projects"},"content":{"rendered":"<p>&nbsp;<\/p>\n<p><span style=\"color: #008000\">Final Projects<\/span><\/p>\n<p>Student: Too Eee Fang<\/p>\n<p>Program: Projek Sarjana Muda<\/p>\n<p>Topic: <span style=\"color: #ff6600\">A study on purification of diadzein from fermented soybean using superheated water<\/span><\/p>\n<p>Year:2003<\/p>\n<p>&nbsp;<\/p>\n<p>Student: Ummi Kalthum Ibrahim<\/p>\n<p>Program: Projek Sarjana Muda<\/p>\n<p>Topic: <span style=\"color: #ff6600\"><em><i>A study on diadzin from fermented soybean using superheated water<\/i><\/em><\/span><\/p>\n<p>Year:2003<\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n<p>Student: Zahrah Muhaimin<\/p>\n<p>Program: Projek Sarjana Muda<\/p>\n<p>Topic: <span style=\"color: #ff6600\"><em><i>Study on antimicrobial activity in germinated soybean<\/i><\/em><\/span><\/p>\n<p>Year:2003<\/p>\n<p>&nbsp;<\/p>\n<p>Student: Zunairah Ahmad<\/p>\n<p>Program: Projek Sarjana Muda<\/p>\n<p>Topic: <span style=\"color: #ff6600\"><em><i>Comparative study:<\/i><\/em>\u00a0<em><i>Antioxidant activities in fermented soybean<\/i><\/em><\/span><\/p>\n<p>Year:2003<\/p>\n<p>&nbsp;<\/p>\n<p>Student: Muhamad Mustafa Mansor<\/p>\n<p>Program: Projek Sarjana Muda<\/p>\n<p>Topic:<span style=\"color: #ff6600\"> <em><i>Effect of acidity on production of gelatine from local fish<\/i><\/em><\/span><\/p>\n<p>Year:2003<\/p>\n<p><strong><u><b>\u00a0<\/b><\/u><\/strong><\/p>\n<p>Student: Atsari Putri bin zaiton<\/p>\n<p>Program: Projek Sarjana Muda<\/p>\n<p>Topic: <span style=\"color: #ff6600\"><em><i>The effect of low temperature on the production of natural pineapple flavour<\/i><\/em><\/span><\/p>\n<p>Year: 2004<\/p>\n<p>&nbsp;<\/p>\n<p>Student: Saleindra a\/p Gunasekaran<\/p>\n<p>Program: Projek Sarjana Muda<\/p>\n<p>Topic: <span style=\"color: #ff6600\"><em><i>Study on physical properties on the production of coconut oil emulsion<\/i><\/em><\/span><\/p>\n<p>Year:2004<\/p>\n<p>&nbsp;<\/p>\n<p>Student: Vinoshini a\/p Ravindran<\/p>\n<p>Program: Projek Sarjana Muda<\/p>\n<p>Topic: <span style=\"color: #ff6600\"><em><i>Study on the effect of fermentation parameters on the production of natural coconut oil<\/i><\/em><\/span><\/p>\n<p>Year:2004<\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n<p>Student: Shafinas Abdul Mutalib<\/p>\n<p>Program: Projek Sarjana Muda<\/p>\n<p>Topic:<span style=\"color: #ff6600\"><em><i>Effect of processing parameter on the antioxidant activity from Aloes wood tea<\/i><\/em><\/span><\/p>\n<p>Year: 2006<\/p>\n<p>&nbsp;<\/p>\n<p>Student: Nurshahirah Ahmad<\/p>\n<p>Program: Projek Sarjana Muda<\/p>\n<p>Topic: <span style=\"color: #ff6600\"><em><i>Effect of time and extraction method on antioxidant activity from Agarwood leaves<\/i><\/em><\/span><\/p>\n<p>Year: 2011<\/p>\n","protected":false},"excerpt":{"rendered":"<p>&nbsp; Final Projects Student: Too Eee Fang Program: Projek Sarjana Muda Topic: A study on purification of diadzein from fermented soybean using superheated water Year:2003 &nbsp; Student: Ummi Kalthum Ibrahim Program: Projek Sarjana Muda Topic: A study on diadzin from fermented soybean using superheated water Year:2003 &nbsp; &nbsp; Student: Zahrah Muhaimin Program: Projek Sarjana Muda [&hellip;]<\/p>\n","protected":false},"author":14428,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"footnotes":""},"class_list":["post-296","page","type-page","status-publish","hentry","entry"],"_links":{"self":[{"href":"https:\/\/people.utm.my\/harisun\/wp-json\/wp\/v2\/pages\/296","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/people.utm.my\/harisun\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/people.utm.my\/harisun\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/people.utm.my\/harisun\/wp-json\/wp\/v2\/users\/14428"}],"replies":[{"embeddable":true,"href":"https:\/\/people.utm.my\/harisun\/wp-json\/wp\/v2\/comments?post=296"}],"version-history":[{"count":3,"href":"https:\/\/people.utm.my\/harisun\/wp-json\/wp\/v2\/pages\/296\/revisions"}],"predecessor-version":[{"id":564,"href":"https:\/\/people.utm.my\/harisun\/wp-json\/wp\/v2\/pages\/296\/revisions\/564"}],"wp:attachment":[{"href":"https:\/\/people.utm.my\/harisun\/wp-json\/wp\/v2\/media?parent=296"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}