1)\u00a0Effect of Coolant Temperature on Desalination Process via Progressive Freeze Concentration<\/p>\n
2)\u00a0Progressive Freeze Concentration of Coconut Water: Effect of Coolant Temperature on Process Efficiency and Heat Transfer<\/p>\n
3)\u00a0Behaviour of Ice Crystal Growth in a Vertical Finned Cylindrical Freeze Concentrator<\/p>\n
4)\u00a0Effect of Circulation Flowrate on the Performance of a Spiral Finned Freeze Concentrator<\/p>\n
5)\u00a0Synthesis and Application of Carbon Cryogel Beads using Coconut Husk for Dye Removal<\/p>\n
6)\u00a0Renewable coconut shell activated carbon based for ethyl orange dye removal<\/p>\n
7)\u00a0Removal of reactive black 5 dye using a new polyacrylamide grafted cellulose flocculant derived from Pandan leaves: Optimization study<\/p>\n
8)\u00a0Removal of Ethyl Orange Dye Using Hybrid Chitosan and Zinc Oxide<\/p>\n
9)\u00a0Isolation, Characterization, and Application of Nanocellulose from Oil Palm Empty Fruit Bunch Fiber as Nanocomposites<\/p>\n
10)\u00a0Enhancement of Sugar Content through Progressive Freeze Concentration: Effect of Initial Concentration<\/p>\n
11)\u00a0Effect of Coolant Temperature on Progressive Freeze Concentration of Refined, Bleached and\u00a0Deodorised Palm Oil<\/p>\n
12)\u00a0Process Sequence Development for Automated Progressive Freeze Concentration System<\/p>\n
13)\u00a0Effect of Flowrate and Circulation Time on Fractionation of Refined Bleached and Deodorised Palm Oil using Progressive Freeze Concentration Method<\/p>\n
14)\u00a0Progressive Freeze Concentration of Coconut Water<\/p>\n
15) Effect of Coolant Temperature on Desalination Process via Progressive Freeze Concentration<\/p>\n
16) Progressive Freeze Concentration of Coconut Water: Effect of Coolant Temperature on Process Efficiency and Heat Transfer<\/p>\n
17)Behaviour of Ice Crystal Growth in a Vertical Finned Cylindrical Freeze Concentrator<\/p>\n
18)Effect of Circulation Flowrate on the Performance of a Spiral Finned Freeze Concentrator<\/p>\n
19) Prediction of Crystal Mass through Heat Transfer Study for a Progressive Freeze Concentration System<\/p>\n","protected":false},"excerpt":{"rendered":"
1)\u00a0Effect of Coolant Temperature on Desalination Process via Progressive Freeze Concentration 2)\u00a0Progressive Freeze Concentration of Coconut Water: Effect of Coolant Temperature on Process Efficiency and Heat Transfer 3)\u00a0Behaviour of Ice Crystal Growth in a Vertical Finned Cylindrical Freeze Concentrator 4)\u00a0Effect of Circulation Flowrate on the Performance of a Spiral Finned Freeze Concentrator 5)\u00a0Synthesis and Application […]<\/p>\n","protected":false},"author":13472,"featured_media":0,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1],"tags":[],"class_list":["post-429","post","type-post","status-publish","format-standard","hentry","category-other","entry"],"_links":{"self":[{"href":"https:\/\/people.utm.my\/mazurajusoh\/wp-json\/wp\/v2\/posts\/429","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/people.utm.my\/mazurajusoh\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/people.utm.my\/mazurajusoh\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/people.utm.my\/mazurajusoh\/wp-json\/wp\/v2\/users\/13472"}],"replies":[{"embeddable":true,"href":"https:\/\/people.utm.my\/mazurajusoh\/wp-json\/wp\/v2\/comments?post=429"}],"version-history":[{"count":0,"href":"https:\/\/people.utm.my\/mazurajusoh\/wp-json\/wp\/v2\/posts\/429\/revisions"}],"wp:attachment":[{"href":"https:\/\/people.utm.my\/mazurajusoh\/wp-json\/wp\/v2\/media?parent=429"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/people.utm.my\/mazurajusoh\/wp-json\/wp\/v2\/categories?post=429"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/people.utm.my\/mazurajusoh\/wp-json\/wp\/v2\/tags?post=429"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}