{"id":1092,"date":"2020-09-07T09:14:12","date_gmt":"2020-09-07T09:14:12","guid":{"rendered":"https:\/\/people.utm.my\/nizamray\/?p=1092"},"modified":"2020-09-23T03:26:44","modified_gmt":"2020-09-23T03:26:44","slug":"resepi-sambal-sotong-petai","status":"publish","type":"post","link":"https:\/\/people.utm.my\/nizamray\/2020\/09\/07\/resepi-sambal-sotong-petai\/","title":{"rendered":"Resepi Sambal Sotong Petai"},"content":{"rendered":"<p><img loading=\"lazy\" decoding=\"async\" class=\"img-fluid\" src=\"https:\/\/cdn.statically.io\/img\/www.bidadari.my\/wp-content\/uploads\/sootng-petai.jpg?f=auto\" alt=\"\" width=\"700\" height=\"933\" \/><\/p>\n<p><strong>Bahan-bahan :<\/strong><\/p>\n<ul>\n<li>Sotong,<\/li>\n<li>Petai,<\/li>\n<li>Cili kering,<\/li>\n<li>Bawang merah dan putih,<\/li>\n<li>Sedikit gula,<\/li>\n<li>Asam keping 1,<\/li>\n<li>Minyak masak,<\/li>\n<li>Garam dan perasa.<\/li>\n<\/ul>\n<p><strong>Cara-cara :<\/strong><\/p>\n<ol>\n<li>Blend cili kering dengan bawang merah dan putih, sukatan macam buat sambal biasa.<\/li>\n<li>Mula-mula panaskan minyak. Tumis cili kering.<\/li>\n<li>Masukkan sedikit gula.<\/li>\n<li>Masukkan asam keping.<\/li>\n<li>Kacau sampai cili masak dan garing.<\/li>\n<li>Masukkan garam dan perasa.<\/li>\n<li>Masukkan sotong.<\/li>\n<li>Masukkan petai.<\/li>\n<li>Kacau. Renihkan 2@3 minit dengan api kecil.<\/li>\n<li>Siap.<\/li>\n<\/ol>\n","protected":false},"excerpt":{"rendered":"<p>Bahan-bahan : Sotong, Petai, Cili kering, Bawang merah dan putih, Sedikit gula, Asam keping 1, Minyak masak, Garam dan perasa. Cara-cara : Blend cili kering dengan bawang merah dan putih, sukatan macam buat sambal biasa. Mula-mula panaskan minyak. Tumis cili kering. Masukkan sedikit gula. Masukkan asam keping. Kacau sampai cili masak dan garing. Masukkan garam [&hellip;]<\/p>\n","protected":false},"author":663,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[6],"tags":[],"class_list":["post-1092","post","type-post","status-publish","format-standard","hentry","category-resepi","entry"],"_links":{"self":[{"href":"https:\/\/people.utm.my\/nizamray\/wp-json\/wp\/v2\/posts\/1092","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/people.utm.my\/nizamray\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/people.utm.my\/nizamray\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/people.utm.my\/nizamray\/wp-json\/wp\/v2\/users\/663"}],"replies":[{"embeddable":true,"href":"https:\/\/people.utm.my\/nizamray\/wp-json\/wp\/v2\/comments?post=1092"}],"version-history":[{"count":1,"href":"https:\/\/people.utm.my\/nizamray\/wp-json\/wp\/v2\/posts\/1092\/revisions"}],"predecessor-version":[{"id":1093,"href":"https:\/\/people.utm.my\/nizamray\/wp-json\/wp\/v2\/posts\/1092\/revisions\/1093"}],"wp:attachment":[{"href":"https:\/\/people.utm.my\/nizamray\/wp-json\/wp\/v2\/media?parent=1092"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/people.utm.my\/nizamray\/wp-json\/wp\/v2\/categories?post=1092"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/people.utm.my\/nizamray\/wp-json\/wp\/v2\/tags?post=1092"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}