{"id":2628,"date":"2021-11-18T03:39:54","date_gmt":"2021-11-18T03:39:54","guid":{"rendered":"https:\/\/people.utm.my\/nizamray\/?p=2628"},"modified":"2021-11-18T03:39:57","modified_gmt":"2021-11-18T03:39:57","slug":"cara-buat-bakso-resipi-asli-daripada-orang-indonesia-mengiurkan","status":"publish","type":"post","link":"https:\/\/people.utm.my\/nizamray\/2021\/11\/18\/cara-buat-bakso-resipi-asli-daripada-orang-indonesia-mengiurkan\/","title":{"rendered":"Cara Buat Bakso Resipi Asli Daripada Orang Indonesia, Mengiurkan!"},"content":{"rendered":"\n<figure class=\"wp-block-image\"><img decoding=\"async\" src=\"https:\/\/media.myresipi.com\/2021\/11\/resipi-bakso-original-indonesia-1024x551.jpg\" alt=\"bakso resipi asli\" \/><\/figure>\n\n\n\n<p>Tak tahu nak masak apa untuk makan tengahari? Kadang-kadang muncul rasa bosan asyik makan nasi saja kan. Apa kata harini masak&nbsp;<em>special&nbsp;<\/em>sikit iaitu&nbsp;<strong>bakso resipi asli daripada&nbsp;<a href=\"https:\/\/myresipi.com\/resipi\/sambal-belacan-indonesia\/\">indonesia.<\/a><\/strong><\/p>\n\n\n\n<p>Resipi di bawah telah dikongsikan orang warganegara Indonesia sendiri,&nbsp;<strong>Indiri Alvirra Alvisya<\/strong>&nbsp;di laman sosial Facebook.<\/p>\n\n\n\n<p>Kalau nak tahu macam mana rasa bakso seperti di Indonesia, jom cuba masak nanti menggunakan resipi ini. Semoga bermanfaat!<\/p>\n\n\n\n<h3 class=\"wp-block-heading\">CARA MASAK BAKSO RESIPI ASLI INDONESIA<\/h3>\n\n\n\n<h4 class=\"wp-block-heading\">1) RESIPI BAKSO (BEBOLA DAGING)<\/h4>\n\n\n\n<h4 class=\"wp-block-heading\">Bahan-bahan:<\/h4>\n\n\n\n<ul class=\"wp-block-list\"><li>500 gram daging lembu kisar<\/li><li>1sdk baking powder<\/li><li>2 sdk garam<\/li><li>90ml air sejuk (air peti ye)<\/li><li>1 biji putih telur<\/li><li>5 sdb tepung ubi<\/li><li>2 ulas bawang putih titumbuk<\/li><\/ul>\n\n\n\n<h4 class=\"wp-block-heading\">Cara-cara:<\/h4>\n\n\n\n<ol class=\"wp-block-list\"><li>Gunakan mangkuk besar, satukan tepung ubi dan baking powder. Ketepikan.<\/li><li>Kisar halus daging lembu kisar bersama sedikit air.<\/li><li>Daging halus tadi letakkan bawang putih, putih telur, serbuk lada putih dan garam. Uli sehingga sebati.<\/li><li>Bila dah siap uli, campurkan dengan bahan tepung ubi dan baking powder tadi. Uli lagi sampai sebati.<\/li><li>Simpan dalam bekas dan tutup dengan plastik, masukkan dalam peti ais selama 3o minit.<\/li><li>Bila doh dah sejuk sikit, cubit sedikit dan bentukkan bulat bakso. Kemudian rebus seketika.<\/li><li>Bila bakso dah terapung, maknya bakso dah masak.<\/li><\/ol>\n\n\n\n<h4 class=\"wp-block-heading\">2) RESIPI KUAH BAKSO<\/h4>\n\n\n\n<h4 class=\"wp-block-heading\">Bahan-bahan:<\/h4>\n\n\n\n<ul class=\"wp-block-list\"><li>6 ulas bawang putih<\/li><li>1\/2 sdk serbuk lada putih<\/li><li>3 sdb garam<\/li><li>2 liter air<\/li><li>2 batang daun bawang<\/li><li>500 grm tulang daging lembu<\/li><\/ul>\n\n\n\n<h4 class=\"wp-block-heading\">Cara-cara:<\/h4>\n\n\n\n<ol class=\"wp-block-list\"><li>Rebus air sehingga mendidih dan masukkan tulang lembu. Biar dalam 30 minit.<\/li><li>Kemudian masukkan bawang putih yang sudah dihaluskan.<\/li><li>Masukkan daun bawang, garam dan serbuk lada putih.<\/li><\/ol>\n\n\n\n<div class=\"wp-block-image\"><figure class=\"aligncenter\"><img decoding=\"async\" src=\"https:\/\/media.myresipi.com\/2021\/11\/resipi-bakso-original-indonesia-1-400x711.jpg\" alt=\"bakso resipi asli\" class=\"wp-image-58341\" \/><\/figure><\/div>\n\n\n\n<h4 class=\"wp-block-heading\">3) RESIPI SAMBAL BAKSO<\/h4>\n\n\n\n<h4 class=\"wp-block-heading\">Bahan-bahan:<\/h4>\n\n\n\n<ul class=\"wp-block-list\"><li>1 paket cili padi<\/li><li>Lada kering<\/li><li>2 ulas bawang putih<\/li><li>Garam<\/li><li>Ajinamoto<\/li><li>Gula<\/li><\/ul>\n\n\n\n<h4 class=\"wp-block-heading\">Cara-cara:<\/h4>\n\n\n\n<ol class=\"wp-block-list\"><li>Cili padi direbus bersama lada kering. Kemudian kisar bersama bawang putih.<\/li><li>Rebus bahan kisar tadi, masukkan garam, ajinamoto dan gula secukup rasa.<\/li><li>Tunggu sehingga mendidih dan siap!<\/li><li>Sedia untuk dimakan bersama mee kuning atau mihun. Selamat mencuba!<\/li><\/ol>\n\n\n\n<div class=\"wp-block-image\"><figure class=\"aligncenter\"><img decoding=\"async\" src=\"https:\/\/media.myresipi.com\/2021\/11\/resipi-bakso-original-indonesia-2-400x711.jpg\" alt=\"bakso resipi asli\" class=\"wp-image-58342\" \/><\/figure><\/div>\n\n\n\n<p>Kredit:&nbsp;<a href=\"https:\/\/www.facebook.com\/groups\/MasakApaHariNiMAHN.my\/posts\/2137586416564663\/\">Indri Alvirra Alvisya<\/a><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Tak tahu nak masak apa untuk makan tengahari? Kadang-kadang muncul rasa bosan asyik makan nasi saja kan. Apa kata harini masak&nbsp;special&nbsp;sikit iaitu&nbsp;bakso resipi asli daripada&nbsp;indonesia. Resipi di bawah telah dikongsikan orang warganegara Indonesia sendiri,&nbsp;Indiri Alvirra Alvisya&nbsp;di laman sosial Facebook. Kalau nak tahu macam mana rasa bakso seperti di Indonesia, jom cuba masak nanti menggunakan resipi [&hellip;]<\/p>\n","protected":false},"author":663,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[6],"tags":[],"class_list":["post-2628","post","type-post","status-publish","format-standard","hentry","category-resepi","entry"],"_links":{"self":[{"href":"https:\/\/people.utm.my\/nizamray\/wp-json\/wp\/v2\/posts\/2628","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/people.utm.my\/nizamray\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/people.utm.my\/nizamray\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/people.utm.my\/nizamray\/wp-json\/wp\/v2\/users\/663"}],"replies":[{"embeddable":true,"href":"https:\/\/people.utm.my\/nizamray\/wp-json\/wp\/v2\/comments?post=2628"}],"version-history":[{"count":1,"href":"https:\/\/people.utm.my\/nizamray\/wp-json\/wp\/v2\/posts\/2628\/revisions"}],"predecessor-version":[{"id":2630,"href":"https:\/\/people.utm.my\/nizamray\/wp-json\/wp\/v2\/posts\/2628\/revisions\/2630"}],"wp:attachment":[{"href":"https:\/\/people.utm.my\/nizamray\/wp-json\/wp\/v2\/media?parent=2628"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/people.utm.my\/nizamray\/wp-json\/wp\/v2\/categories?post=2628"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/people.utm.my\/nizamray\/wp-json\/wp\/v2\/tags?post=2628"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}