{"id":2636,"date":"2021-11-18T03:45:37","date_gmt":"2021-11-18T03:45:37","guid":{"rendered":"https:\/\/people.utm.my\/nizamray\/?p=2636"},"modified":"2021-11-18T03:45:40","modified_gmt":"2021-11-18T03:45:40","slug":"resipi-buko-pandan-filipina-makan-sejuk-sejuk-memang-nikmat","status":"publish","type":"post","link":"https:\/\/people.utm.my\/nizamray\/2021\/11\/18\/resipi-buko-pandan-filipina-makan-sejuk-sejuk-memang-nikmat\/","title":{"rendered":"Resipi Buko Pandan Filipina, Makan Sejuk-Sejuk Memang Nikmat!"},"content":{"rendered":"\n<figure class=\"wp-block-image\"><img decoding=\"async\" src=\"https:\/\/media.myresipi.com\/2021\/11\/resipi-buko-pandan-filipina-1024x551.jpg\" alt=\"resipi buko pandan\" \/><\/figure>\n\n\n\n<p>Cuaca panas macam sekarang sedapnya kalau dapat minum air sejuk atau pencuci mulut yang melegakan tekak seperti<strong>&nbsp;buko pandan filipina<\/strong>&nbsp;ini.<\/p>\n\n\n\n<p>Tengok gambar pun sudah mengiurkan, kalau dapat minum ni memang nikmat tak terkata.<\/p>\n\n\n\n<p>Buat banyak-banyak, boleh tahan 3 hingga 4 hari dalam peti ais. Bila teringin, boleh terus cedok dalam mangkuk.<\/p>\n\n\n\n<h3 class=\"wp-block-heading\">Cara Buat Buko Pandan Filipina<\/h3>\n\n\n\n<h4 class=\"wp-block-heading\">Bahan-bahan:<\/h4>\n\n\n\n<ul class=\"wp-block-list\"><li>1 pekat agar-agar serbuk perisa pandan masak dan bekukan ikut arahan dari belakang bungkusan<\/li><\/ul>\n\n\n\n<div class=\"wp-block-image\"><figure class=\"aligncenter\"><img decoding=\"async\" src=\"https:\/\/media.myresipi.com\/2021\/11\/resipi-buko-pandan-filipina-6-400x400.png\" alt=\"\" class=\"wp-image-53396\" \/><\/figure><\/div>\n\n\n\n<ul class=\"wp-block-list\"><li>1 cawan teh biji sagu yang sudah dimasak<\/li><\/ul>\n\n\n\n<div class=\"wp-block-image\"><figure class=\"aligncenter\"><img decoding=\"async\" src=\"https:\/\/media.myresipi.com\/2021\/11\/resipi-buko-pandan-filipina-7-400x400.png\" alt=\"\" class=\"wp-image-53397\" \/><\/figure><\/div>\n\n\n\n<ul class=\"wp-block-list\"><li>1 sudu kecil coconut pandan Emulco<\/li><li>1 tin krimer sejat cair, jika kurang kuah boleh lebihkan<\/li><li>1 cawan teh whipping cream non diary pukul tak perlu sampai kembang<\/li><li>1 cawan air gula ikut manis yang disukai<\/li><li>1 mengkuk isi kelapa<\/li><li>1 mangkuk kecil Nata De Coco perisa kelapa ambil isinya sahaja<\/li><li>Ais secukupnya<\/li><li>Buah logan jika suka (letak buah laici tin lagi sedap dari mata kucing dan pastikan jangan masuk air laici)<\/li><li>Setengah cawan biji selasih yang telah kembang (rendam dalam air panas)<\/li><\/ul>\n\n\n\n<div class=\"wp-block-image\"><figure class=\"aligncenter\"><img decoding=\"async\" src=\"https:\/\/media.myresipi.com\/2021\/11\/resipi-buko-pandan-filipina-3-400x400.png\" alt=\"\" class=\"wp-image-53393\" \/><\/figure><\/div>\n\n\n\n<h4 class=\"wp-block-heading\">Cara-cara:<\/h4>\n\n\n\n<p>1. Satukan semua bahan isi dan kuah dalam bekas besar, masuk ais dan seimbangkan rasa manis lemak cream ikut selera. Siap!<\/p>\n\n\n\n<div class=\"wp-block-image\"><figure class=\"aligncenter\"><img decoding=\"async\" src=\"https:\/\/media.myresipi.com\/2021\/11\/resipi-buko-pandan-filipina-8-400x400.png\" alt=\"buko pandan filipina\" class=\"wp-image-53398\" \/><\/figure><\/div>\n\n\n\n<div class=\"wp-block-image\"><figure class=\"aligncenter\"><img decoding=\"async\" src=\"https:\/\/media.myresipi.com\/2021\/11\/resipi-buko-pandan-filipina-9-400x400.png\" alt=\"buko pandan filipina\" class=\"wp-image-53399\" \/><\/figure><\/div>\n\n\n\n<p>2. Simpan dalam peti tahan 3-4 hari. Enak dinikmati ketika cuaca panas.<\/p>\n\n\n\n<div class=\"wp-block-image\"><figure class=\"aligncenter\"><img decoding=\"async\" src=\"https:\/\/media.myresipi.com\/2021\/11\/resipi-buko-pandan-filipina-1-400x400.png\" alt=\"buko pandan filipina\" class=\"wp-image-53391\" \/><\/figure><\/div>\n\n\n\n<p>Kredit:&nbsp;<a href=\"https:\/\/www.facebook.com\/groups\/1399614277028551\/user\/100007371343236\/\">Aisyah Humaira<\/a><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Cuaca panas macam sekarang sedapnya kalau dapat minum air sejuk atau pencuci mulut yang melegakan tekak seperti&nbsp;buko pandan filipina&nbsp;ini. Tengok gambar pun sudah mengiurkan, kalau dapat minum ni memang nikmat tak terkata. Buat banyak-banyak, boleh tahan 3 hingga 4 hari dalam peti ais. Bila teringin, boleh terus cedok dalam mangkuk. Cara Buat Buko Pandan Filipina [&hellip;]<\/p>\n","protected":false},"author":663,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[6],"tags":[],"class_list":["post-2636","post","type-post","status-publish","format-standard","hentry","category-resepi","entry"],"_links":{"self":[{"href":"https:\/\/people.utm.my\/nizamray\/wp-json\/wp\/v2\/posts\/2636","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/people.utm.my\/nizamray\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/people.utm.my\/nizamray\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/people.utm.my\/nizamray\/wp-json\/wp\/v2\/users\/663"}],"replies":[{"embeddable":true,"href":"https:\/\/people.utm.my\/nizamray\/wp-json\/wp\/v2\/comments?post=2636"}],"version-history":[{"count":1,"href":"https:\/\/people.utm.my\/nizamray\/wp-json\/wp\/v2\/posts\/2636\/revisions"}],"predecessor-version":[{"id":2638,"href":"https:\/\/people.utm.my\/nizamray\/wp-json\/wp\/v2\/posts\/2636\/revisions\/2638"}],"wp:attachment":[{"href":"https:\/\/people.utm.my\/nizamray\/wp-json\/wp\/v2\/media?parent=2636"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/people.utm.my\/nizamray\/wp-json\/wp\/v2\/categories?post=2636"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/people.utm.my\/nizamray\/wp-json\/wp\/v2\/tags?post=2636"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}