{"id":2890,"date":"2022-01-03T01:51:23","date_gmt":"2022-01-03T01:51:23","guid":{"rendered":"https:\/\/people.utm.my\/nizamray\/?p=2890"},"modified":"2022-01-03T01:51:26","modified_gmt":"2022-01-03T01:51:26","slug":"sambal-kentang","status":"publish","type":"post","link":"https:\/\/people.utm.my\/nizamray\/2022\/01\/03\/sambal-kentang\/","title":{"rendered":"Sambal Kentang"},"content":{"rendered":"\n<p class=\"wp-block-paragraph\">Bahan2<br><br>Kentang (gaul kunyit.. goreng)<br><br>Ikan bilis (goreng)<br><br>Cili padi *<br><br>Bwg merah*<br><br>Bwg putih*<br><br>Belacan*<br><br>Bwg besar potong bulat<br><br>Air asam jawa<br><br>Garam<br><br>-kisar\u00a0<a>@tumbuk<\/a>\u00a0bahan2 bertanda (kasar2 pun takpe)<br><br>-tumis bahan yg ditumbuk guna minyak goreng kentang n bilis td<br><br>-masukkan air asam n goreng smp garing<br><br>-masukkan bwg yg dipotong bulat td.. rasakan dgn garam<br><br>&#8211; bila sambal dah sejuk sikit br masukkan kentang n ikan bilis.. gaul rata<br><br><img decoding=\"async\" src=\"https:\/\/web.telegram.org\/z\/img-apple-64\/1f496.png\" alt=\"?\">\u00a0sorry pak long.. sy ubah sikit resepi ni<br><br>credit : Zaimah Zakaria\u200e<\/p>\n\n\n\n<figure class=\"wp-block-image size-large\"><img loading=\"lazy\" decoding=\"async\" width=\"959\" height=\"1024\" src=\"https:\/\/people.utm.my\/nizamray\/wp-content\/uploads\/sites\/1087\/2022\/01\/lamb-chop-11-959x1024.png\" alt=\"\" class=\"wp-image-2892\" srcset=\"https:\/\/people.utm.my\/nizamray\/wp-content\/uploads\/sites\/1087\/2022\/01\/lamb-chop-11-959x1024.png 959w, https:\/\/people.utm.my\/nizamray\/wp-content\/uploads\/sites\/1087\/2022\/01\/lamb-chop-11-281x300.png 281w, https:\/\/people.utm.my\/nizamray\/wp-content\/uploads\/sites\/1087\/2022\/01\/lamb-chop-11-768x820.png 768w, https:\/\/people.utm.my\/nizamray\/wp-content\/uploads\/sites\/1087\/2022\/01\/lamb-chop-11-1439x1536.png 1439w, https:\/\/people.utm.my\/nizamray\/wp-content\/uploads\/sites\/1087\/2022\/01\/lamb-chop-11-1919x2048.png 1919w, https:\/\/people.utm.my\/nizamray\/wp-content\/uploads\/sites\/1087\/2022\/01\/lamb-chop-11.png 1960w\" sizes=\"auto, (max-width: 959px) 100vw, 959px\" \/><\/figure>\n","protected":false},"excerpt":{"rendered":"<p>Bahan2 Kentang (gaul kunyit.. goreng) Ikan bilis (goreng) Cili padi * Bwg merah* Bwg putih* Belacan* Bwg besar potong bulat Air asam jawa Garam -kisar\u00a0@tumbuk\u00a0bahan2 bertanda (kasar2 pun takpe) -tumis bahan yg ditumbuk guna minyak goreng kentang n bilis td -masukkan air asam n goreng smp garing -masukkan bwg yg dipotong bulat td.. rasakan dgn [&hellip;]<\/p>\n","protected":false},"author":663,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[6],"tags":[],"class_list":["post-2890","post","type-post","status-publish","format-standard","hentry","category-resepi","entry"],"_links":{"self":[{"href":"https:\/\/people.utm.my\/nizamray\/wp-json\/wp\/v2\/posts\/2890","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/people.utm.my\/nizamray\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/people.utm.my\/nizamray\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/people.utm.my\/nizamray\/wp-json\/wp\/v2\/users\/663"}],"replies":[{"embeddable":true,"href":"https:\/\/people.utm.my\/nizamray\/wp-json\/wp\/v2\/comments?post=2890"}],"version-history":[{"count":1,"href":"https:\/\/people.utm.my\/nizamray\/wp-json\/wp\/v2\/posts\/2890\/revisions"}],"predecessor-version":[{"id":2894,"href":"https:\/\/people.utm.my\/nizamray\/wp-json\/wp\/v2\/posts\/2890\/revisions\/2894"}],"wp:attachment":[{"href":"https:\/\/people.utm.my\/nizamray\/wp-json\/wp\/v2\/media?parent=2890"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/people.utm.my\/nizamray\/wp-json\/wp\/v2\/categories?post=2890"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/people.utm.my\/nizamray\/wp-json\/wp\/v2\/tags?post=2890"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}