{"id":3436,"date":"2022-01-03T08:34:48","date_gmt":"2022-01-03T08:34:48","guid":{"rendered":"https:\/\/people.utm.my\/nizamray\/?p=3436"},"modified":"2022-01-03T08:34:52","modified_gmt":"2022-01-03T08:34:52","slug":"talam-lapis-keladi-polkadot","status":"publish","type":"post","link":"https:\/\/people.utm.my\/nizamray\/2022\/01\/03\/talam-lapis-keladi-polkadot\/","title":{"rendered":"Talam lapis keladi polkadot"},"content":{"rendered":"\n<p><\/p>\n\n\n\n<p>250g tepung ubi<br>150g tepung beras<br>200g gula kastor<br>1\/4sdt grm<br>950ml santan sederhana pekat.(msk terlebih dahulu)<br><br>Msuk semua bhn kering kedlm satu bekas.<br>Sebatikn dulu<br>Terus msuk santan..sikit sikit.sambil dikacau hingga x berketul<br>Total adunan menjadi 1150ml<br>Tapis<br>Bahagi kpd 3 bhagian<br>Mangkok 1.600ml&#8230;letk perisa keladi dan sedikit pewarna purple<br>Mangkok 2.800ml letk pewarna putih<br>Mangkok 3 150ml(polkadot)&#8230;letk pewarna ungu dan perisa keladi+1sdm tepung gandum<br><br>Pnskn kukusan.loyg yg tinggi sikit atau loyg 6 inci pun blh<br><br>Sapu dgn sedikit minyk..lapik plastik<br><br>Mulakn dgn mangkok 1 dahulu.tuang dlm 3\/4cwn kukus 5 6minit<br>2kali lapis<br><br>Lapis 3<br>Mangkok 2..putih..tuang 3\/4 cwn.kukus 5 6 minit<br>Kemudian<br>2sdm dlm mangkok 3<br>Titik mcm polkadot.kukus 3minit<br>3 kali lapis utk lapisan ni<br><br>Kemudian lapis putih.1 lapis<br>Lapis putih +polkadot 3 lapis<br>Lapis putih 1lapis<br><br>Las lapis ungu .lapis 2 kali<br>Lapis terakhir kukus 15minit<br><br>Sejuk bru keluarkn dri loyg<br><br><a>#BIKMM<\/a><br><br>Kredit iedaa jahaya<\/p>\n\n\n\n<figure class=\"wp-block-image size-large\"><img loading=\"lazy\" decoding=\"async\" width=\"959\" height=\"1024\" src=\"https:\/\/people.utm.my\/nizamray\/wp-content\/uploads\/sites\/1087\/2022\/01\/lamb-chop-108-959x1024.png\" alt=\"\" class=\"wp-image-3438\" srcset=\"https:\/\/people.utm.my\/nizamray\/wp-content\/uploads\/sites\/1087\/2022\/01\/lamb-chop-108-959x1024.png 959w, https:\/\/people.utm.my\/nizamray\/wp-content\/uploads\/sites\/1087\/2022\/01\/lamb-chop-108-281x300.png 281w, https:\/\/people.utm.my\/nizamray\/wp-content\/uploads\/sites\/1087\/2022\/01\/lamb-chop-108-768x820.png 768w, https:\/\/people.utm.my\/nizamray\/wp-content\/uploads\/sites\/1087\/2022\/01\/lamb-chop-108-1439x1536.png 1439w, https:\/\/people.utm.my\/nizamray\/wp-content\/uploads\/sites\/1087\/2022\/01\/lamb-chop-108-1919x2048.png 1919w, https:\/\/people.utm.my\/nizamray\/wp-content\/uploads\/sites\/1087\/2022\/01\/lamb-chop-108.png 1960w\" sizes=\"auto, (max-width: 959px) 100vw, 959px\" \/><\/figure>\n\n\n\n<p><\/p>\n\n\n\n<p><\/p>\n","protected":false},"excerpt":{"rendered":"<p>250g tepung ubi150g tepung beras200g gula kastor1\/4sdt grm950ml santan sederhana pekat.(msk terlebih dahulu) Msuk semua bhn kering kedlm satu bekas.Sebatikn duluTerus msuk santan..sikit sikit.sambil dikacau hingga x berketulTotal adunan menjadi 1150mlTapisBahagi kpd 3 bhagianMangkok 1.600ml&#8230;letk perisa keladi dan sedikit pewarna purpleMangkok 2.800ml letk pewarna putihMangkok 3 150ml(polkadot)&#8230;letk pewarna ungu dan perisa keladi+1sdm tepung gandum Pnskn [&hellip;]<\/p>\n","protected":false},"author":663,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[6],"tags":[],"class_list":["post-3436","post","type-post","status-publish","format-standard","hentry","category-resepi","entry"],"_links":{"self":[{"href":"https:\/\/people.utm.my\/nizamray\/wp-json\/wp\/v2\/posts\/3436","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/people.utm.my\/nizamray\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/people.utm.my\/nizamray\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/people.utm.my\/nizamray\/wp-json\/wp\/v2\/users\/663"}],"replies":[{"embeddable":true,"href":"https:\/\/people.utm.my\/nizamray\/wp-json\/wp\/v2\/comments?post=3436"}],"version-history":[{"count":1,"href":"https:\/\/people.utm.my\/nizamray\/wp-json\/wp\/v2\/posts\/3436\/revisions"}],"predecessor-version":[{"id":3440,"href":"https:\/\/people.utm.my\/nizamray\/wp-json\/wp\/v2\/posts\/3436\/revisions\/3440"}],"wp:attachment":[{"href":"https:\/\/people.utm.my\/nizamray\/wp-json\/wp\/v2\/media?parent=3436"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/people.utm.my\/nizamray\/wp-json\/wp\/v2\/categories?post=3436"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/people.utm.my\/nizamray\/wp-json\/wp\/v2\/tags?post=3436"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}