{"id":3550,"date":"2022-01-12T06:26:57","date_gmt":"2022-01-12T06:26:57","guid":{"rendered":"https:\/\/people.utm.my\/nizamray\/?p=3550"},"modified":"2022-01-12T06:27:00","modified_gmt":"2022-01-12T06:27:00","slug":"cara-buat-kek-tornado-viral-sedap-melekat-pertama-kali-buat-dah-menjadi","status":"publish","type":"post","link":"https:\/\/people.utm.my\/nizamray\/2022\/01\/12\/cara-buat-kek-tornado-viral-sedap-melekat-pertama-kali-buat-dah-menjadi\/","title":{"rendered":"Cara Buat Kek Tornado Viral Sedap Melekat. Pertama Kali Buat, Dah Menjadi"},"content":{"rendered":"\n<p><strong>KEK TORNADO VIRAL<\/strong><br><strong>Bahan-bahan:<\/strong><br>3 biji telur<br>1 cawan gula<br>1 sudu kecil esen vanilla<br>1 cawan minyak<br>1 cawan 1\/2 tepung naik sendiri, 1 sudu kecil soda bikarbonat ( guna 1 cawan tepung je untuk kek lagi moist)<br>(kalau tak ada boleh pakai tepung gandum , 1 sudu kecil soda bikarbonat , 1 sudu kecil baking powder. Ayak)<br>1\/2 cawan serbuk koko@boleh ganti dengan milo kalau tak ada serbuk koko\/coklat<\/p>\n\n\n\n<p>1\/4 cawan air panas<\/p>\n\n\n\n<figure class=\"wp-block-image\"><img decoding=\"async\" src=\"https:\/\/www.rasa.my\/wp-content\/uploads\/2020\/11\/125521409_4952115088133702_7890419204864829604_n.jpg\" alt=\"\" \/><\/figure>\n\n\n\n<p><strong>Cara buat:<\/strong><br>1. Pukul telur, gula ,esen vanilla (pukul rata)<br>2. Masukkan minyak masak (kacau biar sebati)<br>3. Masukkan tepung, baking powder, soda bikarbonat<br>4. Masukkan serbuk koko\/coklat\/milo.<br>5. Akhir sekali masukkan air panas kacau rata.<br>6. Bakar api atas bawah suhu 180\/ 50minit bergantung pada tahap kepanasan oven anda. kalau nak kukus boleh kukus 40-45minit.<br>* tip untuk kek gebu tak perlu guna mixer. Hanya kacau guna sudip je macam nak buat kek brownies tu*<\/p>\n\n\n\n<p><strong>UNTUK CREAM CHEESE<\/strong><br><strong>Bahan-bahan:<\/strong><br>250gram cream cheese<br>60ml whipping cream (nak lebih gebu boleh lebihkan whipping cream)<br>3-4 sudu besar susu pekat (nak manis@kurang manis boleh lebih@kurangkan)-BELI ONLINE&nbsp;<strong><a href=\"https:\/\/invol.co\/clru08\">DI SINI<\/a><\/strong><\/p>\n\n\n\n<p><strong>Cara buat:<\/strong><br>1.Adun cream cheese sampai lembut.<br>2.Tambahkan susu pekat (tahap kemanisan yang anda suka)<br>3.Masukkan whipping cream dan adun sampai gebu dan ringan.<\/p>\n\n\n\n<p><strong>BAHAN COKLAT GANACHE<\/strong><br>100ml whipping cream<br>250gram milk compound<br>2 sudu besar mentega\/majerin<br>*double boiler sampai sebati last sekali masukkan marjerin*<\/p>\n\n\n\n<p>Selamat mencuba<br>Kredit : Fatimah Saari<\/p>\n\n\n\n<figure class=\"wp-block-image\"><img decoding=\"async\" src=\"https:\/\/www.rasa.my\/wp-content\/uploads\/2020\/11\/125997600_4952114768133734_2196895664380737656_n.jpg\" alt=\"\" \/><\/figure>\n","protected":false},"excerpt":{"rendered":"<p>KEK TORNADO VIRALBahan-bahan:3 biji telur1 cawan gula1 sudu kecil esen vanilla1 cawan minyak1 cawan 1\/2 tepung naik sendiri, 1 sudu kecil soda bikarbonat ( guna 1 cawan tepung je untuk kek lagi moist)(kalau tak ada boleh pakai tepung gandum , 1 sudu kecil soda bikarbonat , 1 sudu kecil baking powder. Ayak)1\/2 cawan serbuk koko@boleh [&hellip;]<\/p>\n","protected":false},"author":663,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[6],"tags":[],"class_list":["post-3550","post","type-post","status-publish","format-standard","hentry","category-resepi","entry"],"_links":{"self":[{"href":"https:\/\/people.utm.my\/nizamray\/wp-json\/wp\/v2\/posts\/3550","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/people.utm.my\/nizamray\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/people.utm.my\/nizamray\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/people.utm.my\/nizamray\/wp-json\/wp\/v2\/users\/663"}],"replies":[{"embeddable":true,"href":"https:\/\/people.utm.my\/nizamray\/wp-json\/wp\/v2\/comments?post=3550"}],"version-history":[{"count":1,"href":"https:\/\/people.utm.my\/nizamray\/wp-json\/wp\/v2\/posts\/3550\/revisions"}],"predecessor-version":[{"id":3552,"href":"https:\/\/people.utm.my\/nizamray\/wp-json\/wp\/v2\/posts\/3550\/revisions\/3552"}],"wp:attachment":[{"href":"https:\/\/people.utm.my\/nizamray\/wp-json\/wp\/v2\/media?parent=3550"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/people.utm.my\/nizamray\/wp-json\/wp\/v2\/categories?post=3550"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/people.utm.my\/nizamray\/wp-json\/wp\/v2\/tags?post=3550"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}