{"id":4068,"date":"2022-01-30T06:37:13","date_gmt":"2022-01-30T06:37:13","guid":{"rendered":"https:\/\/people.utm.my\/nizamray\/?p=4068"},"modified":"2022-01-30T06:37:15","modified_gmt":"2022-01-30T06:37:15","slug":"resipi-pani-puri-mudah","status":"publish","type":"post","link":"https:\/\/people.utm.my\/nizamray\/2022\/01\/30\/resipi-pani-puri-mudah\/","title":{"rendered":"Resipi Pani Puri Mudah"},"content":{"rendered":"\n
\"?\"<\/figure>\n\n\n\n

Kuah Hijau<\/p>\n\n\n\n

\"?\"<\/figure>\n\n\n\n

Bahan-bahan (Kisar):
– Daun ketumbar
– Cili api
– Jintan putih
– Jintan manis
– Garam halus
– Gula
– Air<\/p>\n\n\n\n

Kuah Putih<\/p>\n\n\n\n

\"\u26aa\ufe0f\"<\/figure>\n\n\n\n

Bahan-bahan (Gaul):
– Mayonis
– Daun ketumbar
– Air<\/p>\n\n\n\n

Air Asam<\/p>\n\n\n\n

\"?\"<\/figure>\n\n\n\n

Bahan-bahan (Masak sehingga sedikit pekat):
– Asam jawa
– Gula pasir \/ gula perang
– Air<\/p>\n\n\n\n

Inti<\/p>\n\n\n\n

\"?\"<\/figure>\n\n\n\n

Bahan-bahan (Gaul)
– Kentang lenyek
– Daun ketumbar
– Bawang
– Serbuk cili
– Garam halus
– Serbuk jintan manis dan jintan putih<\/p>\n\n\n\n

Penyediaan Pani Puri<\/p>\n\n\n\n

\"?\"<\/figure>\n\n\n\n

Bahan-bahan:
– Pani puri<\/p>\n\n\n\n

Cara-cara:
1. Goreng pani puri dengan api perlahan.
2. Balik balikkan sehingga menjadi bulat kemudian terus angkat. (Ini akan mengambil masa yang sangat singkat jadi perlu cepat).
3. Pecahkan sedikit bahagian atas pani puri dan masukkan inti.
4. Tuang sedikit kuah hijau, kuah putih dan air asam kedalam.
5. Siap!<\/p>\n\n\n\n

Sumber : @nazuhaina<\/a>.azu<\/p>\n\n\n\n

\"\"<\/figure>\n","protected":false},"excerpt":{"rendered":"

Kuah Hijau Bahan-bahan (Kisar):– Daun ketumbar– Cili api– Jintan putih– Jintan manis– Garam halus– Gula– Air Kuah Putih Bahan-bahan (Gaul):– Mayonis– Daun ketumbar– Air Air Asam Bahan-bahan (Masak sehingga sedikit pekat):– Asam jawa– Gula pasir \/ gula perang– Air Inti Bahan-bahan (Gaul)– Kentang lenyek– Daun ketumbar– Bawang– Serbuk cili– Garam halus– Serbuk jintan manis dan […]<\/p>\n","protected":false},"author":663,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[6],"tags":[],"class_list":["post-4068","post","type-post","status-publish","format-standard","hentry","category-resepi","entry"],"_links":{"self":[{"href":"https:\/\/people.utm.my\/nizamray\/wp-json\/wp\/v2\/posts\/4068","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/people.utm.my\/nizamray\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/people.utm.my\/nizamray\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/people.utm.my\/nizamray\/wp-json\/wp\/v2\/users\/663"}],"replies":[{"embeddable":true,"href":"https:\/\/people.utm.my\/nizamray\/wp-json\/wp\/v2\/comments?post=4068"}],"version-history":[{"count":1,"href":"https:\/\/people.utm.my\/nizamray\/wp-json\/wp\/v2\/posts\/4068\/revisions"}],"predecessor-version":[{"id":4072,"href":"https:\/\/people.utm.my\/nizamray\/wp-json\/wp\/v2\/posts\/4068\/revisions\/4072"}],"wp:attachment":[{"href":"https:\/\/people.utm.my\/nizamray\/wp-json\/wp\/v2\/media?parent=4068"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/people.utm.my\/nizamray\/wp-json\/wp\/v2\/categories?post=4068"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/people.utm.my\/nizamray\/wp-json\/wp\/v2\/tags?post=4068"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}