{"id":656,"date":"2020-02-05T04:33:06","date_gmt":"2020-02-05T04:33:06","guid":{"rendered":"https:\/\/people.utm.my\/nizamray\/?p=656"},"modified":"2020-02-05T04:33:06","modified_gmt":"2020-02-05T04:33:06","slug":"bergedil-sayuran","status":"publish","type":"post","link":"https:\/\/people.utm.my\/nizamray\/2020\/02\/05\/bergedil-sayuran\/","title":{"rendered":"Bergedil Sayuran"},"content":{"rendered":"<p>https:\/\/www.facebook.com\/seismikmakan\/videos\/1168368163551711\/<\/p>\n<p><span class=\"_44bj\">Bahan-bahan:<\/p>\n<p><span class=\"_5mfr\"><span class=\"_6qdm\">\u2705<\/span><\/span> 800g kentang (direbus)<br \/>\n<span class=\"_5mfr\"><span class=\"_6qdm\">\u2705<\/span><\/span> 1\/2 cawan brokoli rebus (dicincang)<br \/>\n<span class=\"_5mfr\"><span class=\"_6qdm\">\u2705<\/span><\/span> 1\/2 cawan keju cheddar<br \/>\n<span class=\"_5mfr\"><span class=\"_6qdm\">\u2705<\/span><\/span> 4 sudu besar serbuk roti<br \/>\n<span class=\"_5mfr\"><span class=\"_6qdm\">\u2705<\/span><\/span> 1 biji telur<br \/>\n<span class=\"_5mfr\"><span class=\"_6qdm\">\u2705<\/span><\/span> 1 sudu kecil garam<br \/>\n<span class=\"_5mfr\"><span class=\"_6qdm\">\u2705<\/span><\/span> 1 sudu kecil lada hitam<br \/>\n<span class=\"_5mfr\"><span class=\"_6qdm\">\u2705<\/span><\/span> Daun bawang (topping)<\/p>\n<p>Cara-cara:<\/p>\n<p>1. Di dalam mangkuk, hancurkan ubi kentang yang sudah direbus.<br \/>\n2. Masukkan brokoli, keju cheddar, serbuk roti, telur, garam dan lada hitam. Gaul.<br \/>\n3. Bentukkan campuran kepada bentuk patty dan letakkan atas baking pan yang telah dilapikkan dengan aluminium foil.<br \/>\n4. Bakar bergedil pada suhu 190\u00b0C selama 10 minit.<br \/>\n5. Tabur daun bawang sebagai topping. Bergedil Sayuran siap untuk dihidang!<\/span><\/p>\n","protected":false},"excerpt":{"rendered":"<p>https:\/\/www.facebook.com\/seismikmakan\/videos\/1168368163551711\/ Bahan-bahan: \u2705 800g kentang (direbus) \u2705 1\/2 cawan brokoli rebus (dicincang) \u2705 1\/2 cawan keju cheddar \u2705 4 sudu besar serbuk roti \u2705 1 biji telur \u2705 1 sudu kecil garam \u2705 1 sudu kecil lada hitam \u2705 Daun bawang (topping) Cara-cara: 1. Di dalam mangkuk, hancurkan ubi kentang yang sudah direbus. 2. Masukkan [&hellip;]<\/p>\n","protected":false},"author":663,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[6],"tags":[],"class_list":["post-656","post","type-post","status-publish","format-standard","hentry","category-resepi","entry"],"_links":{"self":[{"href":"https:\/\/people.utm.my\/nizamray\/wp-json\/wp\/v2\/posts\/656","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/people.utm.my\/nizamray\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/people.utm.my\/nizamray\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/people.utm.my\/nizamray\/wp-json\/wp\/v2\/users\/663"}],"replies":[{"embeddable":true,"href":"https:\/\/people.utm.my\/nizamray\/wp-json\/wp\/v2\/comments?post=656"}],"version-history":[{"count":0,"href":"https:\/\/people.utm.my\/nizamray\/wp-json\/wp\/v2\/posts\/656\/revisions"}],"wp:attachment":[{"href":"https:\/\/people.utm.my\/nizamray\/wp-json\/wp\/v2\/media?parent=656"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/people.utm.my\/nizamray\/wp-json\/wp\/v2\/categories?post=656"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/people.utm.my\/nizamray\/wp-json\/wp\/v2\/tags?post=656"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}