{"id":739,"date":"2020-02-16T00:37:47","date_gmt":"2020-02-16T00:37:47","guid":{"rendered":"https:\/\/people.utm.my\/nizamray\/?p=739"},"modified":"2020-02-16T00:49:19","modified_gmt":"2020-02-16T00:49:19","slug":"risau-mata-pedih-semasa-potong-bawang-cuba-4-cara-ini","status":"publish","type":"post","link":"https:\/\/people.utm.my\/nizamray\/2020\/02\/16\/risau-mata-pedih-semasa-potong-bawang-cuba-4-cara-ini\/","title":{"rendered":"Risau mata pedih semasa potong bawang? Cuba 4 cara ini"},"content":{"rendered":"<div class=\"story-header\">\n<div class=\"addthis_inline_share_toolbox_gv6c\"><\/div>\n<\/div>\n<div id=\"mcontent_2_row_0_columncontainera_0_pnlStoryContent\" class=\"story-content\">\n<div class=\"img-wrap lead-img\">\n<p><img decoding=\"async\" src=\"https:\/\/www.mstar.com.my\/~\/media\/upload\/2020\/02\/13\/13\/11\/4224220455.ashx?w=830&amp;h=553&amp;crop=1\" alt=\"\" \/><\/p>\n<div class=\"caption\"><label class=\"play-icon\"> <i class=\"fa fa-image\"><\/i> <\/label>Menggunakan cermin mata renang bukanlah satu-satunya cara mengelak daripada pedih mata ketika memotong bawang. &#8211; Gambar Sekadar Hiasan<\/div>\n<\/div>\n<article class=\"story\"><strong>BIASANYA<\/strong> ramai akan mengelat apabila disuruh mengupas bawang kerana ia memedihkan mata tapi kalau ajak &#8216;membawang&#8217; memang laju!Apa punca membuatkan mata berair ketika mengupas bawang? Enzim yang terdapat di setiap lapisan bawang akan merembes ke udara ketika dikupas dan boleh menyebabkan pedih sampai mengalir air mata.<\/p>\n<p><strong><em>ARTIKEL BERKAITAN:\u00a0<a href=\"https:\/\/www.mstar.com.my\/xpose\/isuke\/2020\/02\/07\/produk-basmi-koronavirus\" target=\"_blank\" rel=\"noopener noreferrer\">18 produk ini mampu bunuh kuman koronavirus!<\/a><\/em><\/strong><\/p>\n<p>Tapi sebenarnya ramai tak tahu bahawa terdapat pelbagai cara mengupas bawang yang tidak memedihkan mata dan ia bukan semata-mata memakai cermin mata renang.<\/p>\n<div id=\"mcontent_2_row_0_columncontainera_0_inlineAd\" class=\"inlineAd\"><\/div>\n<div class=\"inlineAd\">\n<div id=\"div-gpt-ad-Desktop_mStar_SP_Mid_OSV\" data-google-query-id=\"CNj7uIPq1OcCFZWTSwUdpzsIQg\">\n<div id=\"google_ads_iframe_\/21764785206\/Desktop\/Desktop_mStar\/Desktop_mStar_SP\/Desktop_mStar_SP_Mid\/Desktop_mStar_SP_Mid_OSV_0__container__\"><\/div>\n<\/div>\n<\/div>\n<p><img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/www.mstar.com.my\/xpose\/isuke\/2020\/02\/14\/~\/media\/c0deb69bd9f1451fb0837d644649d537.ashx?la=en\" alt=\"\" width=\"800\" height=\"533\" \/><\/p>\n<p><strong>1. Kupas bawang dalam air<\/strong><\/p>\n<p>Rendam bawang di dalam bekas berisi air dan kupas bawang di bawah permukaan air. Dengan cara ini enzim yang merembes tidak akan berterbangan di udara.<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/www.mstar.com.my\/xpose\/isuke\/2020\/02\/14\/~\/media\/be633f57abc84f128e6f6e4b0cf52475.ashx?la=en\" alt=\"\" width=\"800\" height=\"533\" \/><\/p>\n<p><strong>2. Sapu pisau dengan jus lemon<\/strong><\/p>\n<p>Sebelum potong bawang, sapukan jus lemon pada pisau anda. Ia dapat membantu membunuh enzim yang dirembes memandangkan ia bersifat asid dan mempunyai bau kuat.<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/www.mstar.com.my\/xpose\/isuke\/2020\/02\/14\/~\/media\/03fe76cb0a3a4df6a095046b7067a9fa.ashx?la=en\" alt=\"\" width=\"800\" height=\"534\" \/><\/p>\n<p><strong>3. Simpan bawang dalam peti ais<\/strong><\/p>\n<p>Sebaik-baiknya simpan bawang dalam peti ais sebelum digunakan kerana suhu dingin dapat melambatkan proses enzim bawang menjadi gas dan memedihkan mata saat dipotong.<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/www.mstar.com.my\/xpose\/isuke\/2020\/02\/14\/~\/media\/8b8bc1b180414374a862540bc10ef5ce.ashx?la=en\" alt=\"\" width=\"800\" height=\"508\" \/><\/p>\n<p><strong>4. Hiris bawang di tempat terbuka<\/strong><\/p>\n<p>Jika kita lihat kenduri di kampung, makcik-makcik akan memotong bawang di tempat terbuka sambil rancak &#8216;membawang&#8217;. Sebenarnya cara ini lebih selamat kerana angin yang bertiup akan mengalihkan enzim yang dirembes ke tempat lain.<\/p>\n<\/article>\n<\/div>\n","protected":false},"excerpt":{"rendered":"<p>Menggunakan cermin mata renang bukanlah satu-satunya cara mengelak daripada pedih mata ketika memotong bawang. &#8211; Gambar Sekadar Hiasan BIASANYA ramai akan mengelat apabila disuruh mengupas bawang kerana ia memedihkan mata tapi kalau ajak &#8216;membawang&#8217; memang laju!Apa punca membuatkan mata berair ketika mengupas bawang? Enzim yang terdapat di setiap lapisan bawang akan merembes ke udara ketika [&hellip;]<\/p>\n","protected":false},"author":663,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[10],"tags":[],"class_list":["post-739","post","type-post","status-publish","format-standard","hentry","category-petua-dan-kesihatan","entry"],"_links":{"self":[{"href":"https:\/\/people.utm.my\/nizamray\/wp-json\/wp\/v2\/posts\/739","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/people.utm.my\/nizamray\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/people.utm.my\/nizamray\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/people.utm.my\/nizamray\/wp-json\/wp\/v2\/users\/663"}],"replies":[{"embeddable":true,"href":"https:\/\/people.utm.my\/nizamray\/wp-json\/wp\/v2\/comments?post=739"}],"version-history":[{"count":0,"href":"https:\/\/people.utm.my\/nizamray\/wp-json\/wp\/v2\/posts\/739\/revisions"}],"wp:attachment":[{"href":"https:\/\/people.utm.my\/nizamray\/wp-json\/wp\/v2\/media?parent=739"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/people.utm.my\/nizamray\/wp-json\/wp\/v2\/categories?post=739"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/people.utm.my\/nizamray\/wp-json\/wp\/v2\/tags?post=739"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}