Undergraduate Final Year Projects
Nurul Syakirah Khusaini (2021/2022)
Optimization of alpha-mangostin extraction from the pericarp of Garcinia mangostana L. using Deep Eutectic Solvent (NADES)
Mohd Azizie Chua(2021/2022)
Essential oils from five Citrus species
Cheah Ai Ming (2021/2022)
Chemical Profiling and Antioxidant Activity of Malaysian Propolis
Tasnim Binti Norbahri (2021/2022)
Chemical Profiling and Antioxidant Activity of Cassia alata
Muhammad Ilham Zulkifi (2020/2021)
Soap from Used Cooking oil and Active Fractions of Garcinia mangostana pericap
Hanis Adibah Aziz (2020/2021)
Phytochemicals from Cassia alata and its antioxidant activity 20/21
Lok Ki Mon (2020/2021)
Natural Deep Eutectic Solvent as Extraction Media for Xanthorrizol from Curcuma xanthorrhiza
Goh Pin Kuan (2019/2020)
3-Acetylcoumarin Derivatives: Synthesis, Solubility, Solvent Effect and Molecular Docking Studies
Mohd Amirul Mukminin Latirin (2019/2020)
Chemical composition from seeds oil and leaves extract of Moringa oleifera and its antioxidant activity
Shalini Palanisamy (2019/2020)
Essential Oilsfrom Aromatic Plants and its major constituents
Noorfainnas Noorazman (2018/2019)
Quantification of alpha-mangostin froam Garcinia manogstana pericarp using Natural Deep Eutectic Solvent
Nur Khairunajwa Khairuddin (2018/2019)
Isolation and Quantification of Benzophenone in Phaleria macrocarpa Fruits from different Harvesting Period
Ahmad Faiz Zainuddin (2017/2018)
Synthesis and Molecular Modelling of Coumarinyl Azo-Chalcone
Mohamad Shazrul Izzuan Azami (2017/2018)
Natural Deep Eutectic Solvents as Extraction media for Moringa oleifera leaves
Nur Syuhada binti Ibrahim (2017/2018)
Synthesis and Fluorescent Properties of Coumarin and its Derivatives
Siti Nurasikin Sharom (2016/2017)
Phytochemical and Antioxidant Activity of Moringa oleifera extracts and its Commercial products
Janetta Nagi Anak Empari (2015/2016)
Synthesis of Coumarinyl-Chalcones
Marina Musa (2014/2015)
Synthesis of Chalcone Derivatives
Sharifah Maizatul Akmal Syed Abdellah (2014/2015)
Quantification of 2,6,4’-Trihydroxy-4-methoxybenzophenone in Various Parts of Phaleria macrocarpa Fruits
Muhammad Aizam Hassan(2013/2014)
Phytochemical Constituents and Antioxidant Activity of the Stem Bark of Garcinia parvifolia Miq
Khaw Swee Por (2013/2014)
Chemical Constituents and Antioxidant Activities from the Fruits of Phaleria macrocarpa
Nur Zawani Abdul Razak (2011/2012)
Phytochemical study on Pericaps of Garcinia hombroniana
Sofia Nabila (2011/2012)
Phytochemical study on Pericaps of Garcinia parvifolia