From 2006, my teaching responsibility is mainly related to field of microbial enzyme technology that the key concepts are the use of microorganisms and their enzymes for application in industries and environments. Following is the list of courses taught:
Code | Name of course | Semesters/sessions | Cumulative of students |
SMBT 2693 | Enzyme Technology and Biocatalysis | II, 2014-2021 | 479 |
SMBT 3333 | Food Microbiology | I, 2017-2020 | 101 |
SMBT 3353 | Industrial Microbiology | I, 2016-2020 | 72 |
SQBI 4663 | Protein separation in Biotechnology | I, 2014 | 95 |
SMBT 1303 | Microbiology | I, 2013 | 98 |
SQBI 2693 | Enzyme Technology and Biocatalysis | II, 2012-2013 | 64 |
SQBI 1303 | Microbiology | I, 2013 | 1 |
SQG 2693 | Enzyme Technology and Biocatalysis | II, 2011 | 60 |
SQG 3333 | Food Microbiology | I, 2012 | 29 |
SQG 3332 | Food Microbiology | I, 2012 | 1 |
SQG 1303 | Microbiology | I, 2007 | 56 |
SQG 1811 | Microbiology Lab | I, 2007 | 61 |
SSG 2673 | Enzyme Technology | II, 2006 | 58 |
SSG 2851 | Enzyme Technology Lab | II, 2006 | 58 |
MMBT 1153 | Molecular Mechanisms in Gene Expression | I, 2016 | 27 |