by muazzah | Apr 25, 2020 | Food, Halaman Dhuha
Resepi Bubur Lambuk Terengganu Halaman Dhuha (6 orang makan) Bahan-bahan 1 cawan beras (Beras tempatan/ beras siam) 1 ikat daun-daun bubur lambuk (daun kadok, pucuk ubi, pucuk middin, daun ulam bulu) 1 kiub bilis 4 ekor ikan selayang 10 ekor ikan bilis kering 2 ulas...
by muazzah | Jul 6, 2019 | Food, SKE UTM, Universiti Teknologi Malaysia, UTM
In June, we had several more jamuan raya (Eid celebration) in UTM. I need to make a disclaimer that all celebrations that we held did not involve any tax payer’s money as we raised fund collectively by ourselves. We also held the event during lunch hours. Here are...
by muazzah | Jun 26, 2019 | FKE UTM, Food, SKE UTM, Universiti Teknologi Malaysia, UTM
26 Jun 2019 – Eid celebration organized by Kelab Kebajikan Staf SKE. It was held at P19 building, and all staff were required to bring their own plates/food container to support UTM’s effort for sustainability.
by muazzah | Apr 12, 2019 | Entertainment, Food, rambling, tips
7 Spice, located in Danga Bay, Johor Bahru, is no doubt the best Indian restaurant in JB. From its mouthwatering fish head curry to the perfect moist Tandoori chicken, and the super spicy yet delicious Vindaloo chicken. Let the pictures speak for themselves...
