It is a common contention that, once you have tasted Linghams, you would not want any other hot chili sauce. – File Photo
Orang pelik kerana saya tidak makan sos. Bukan tidak makan sos, cuma tidak makan sos selain dari sos cili Lingham. Arwah Ayah saya penggemarnya dan hanya membeli sos ini untuk kegunaan di rumah. Teringat semasa kecil, memang Ayah akan bawa kami makan KFC di KFC pertama di Malaysia di Jalan TAR dan KFC itu memang menggunakan sos Lingham.
Be it in Msia, the royal households or elsewhere in the UK, the authentic sweet and spicy Linghams Chilli Sauce has ignited the taste buds of millions and has found a special spot on every kitchen.
It all began in Butterworth back then in 1908 when its founder of Indian descent, Lingham, started to venture out for a multi-use condiment.
For the record, the first Kentucky Fried Chicken outlet in Malaysia located at Batu Road (now Jalan Tunku Abdul Rahman), also used Lingham’s chilli sauce.
Read the full article: Spicing up a century with Linghams | Astro Awani