Eating breakfast cereal as a kid was simple: you poured the Rice Krispies, then the milk and then you sprinkled in the green tea powder with your little eight-year-old fingers.
If you didn’t, there’s a new cafe in Manhattan that does do that.
Called “Kellogg’s NYC,” it’s a product of the breakfast food giant and chefs/restaurateurs from fine dining backgrounds. The result is breakfast cereals prepared with all manner of fancy ingredients.
Frosted chocolate Mini-Wheats with cocoa powder and mint leaves.
Image: Lili sams / mashable Read more…
More about New York, Times Square, Breakfast, Cereal, and Food