Non-Indexed Journal

  1. D. N. Abang Zaidel*. (2018). Innovation as the key driver for sustainable food systems. Asia-Pacific Journal of Food Safety and Security, 4(2), 1-4. (ISSN: 2422-9555)
  2. D. N. Abang Zaidel*, N. A. S. Ismail, Y. M. M. Jusoh, I. I. Muhamad, Z. Hashim, Z. Khair. (2018). Effect of Microwave Drying Technique on the Properties of Dried Rice Food. Asia-Pacific Journal of Food Safety and Security, 4(2), 23-31. (ISSN: 2422-9555)
  3. F. A. Bakar, D. N. K. Abang Zaidel, D. A. A. Mat, S. Sahrani, K. H. Ping, M. R. M. Sharip, N. Seman, D. N. Abang Zaidel. (2018) Analysis on wideband band pass filter microwave sensor performances for mesuring rice quality in agriculture industry. Asia-Pacific Journal of Food Safety and Security, 4(2), 43-62. (ISSN: 2422-9555)
  4. N.M. Jamain, Y.M.M. Jusoh, D.N.A. Zaidel, I.I. Muhamad and Z. Hashim. (2018). Multivariate data analysis of pesticide residue on spinach leaves based on FT-IR spectroscopy. Asia-Pacific Journal of Food Safety and Security, 4(2), 63-69 (ISSN: 2422-9555)
  5. N. Abang Zaidel*. (2017). Sustainability of food resources and the supply chain. Asia-Pacific Journal of Food Safety and Security, 3(2), 1-3. (ISSN: 2422-9555)
  6. D.N. Abang Zaidel, N.S. Sahat, Y.M. Mohd Jusoh, I.I. Muhammad. (2014). Encapsulation of Encapsulation of Anthocyanin from Roselle and Red Cabbage for Stabilization of Water-in-Oil Emulsion, Agriculture and Agricultural Science Procedia. 2, 82-89.
  7. D.N. Abang Zaidel, N.L. Chin, R. Abdul Rahman, R. Karim. (2008). Development of gluten extensibility measurement using tensile test. Pertanika-Journal of Science and Technology.  16, 49-59.