
Roti telor with dal sauce and sambal
Fried noodle with egg and the spicy sambal tumis ikan bilis

Lontong Johor with teh tarik. Tempeh is a must have in the gravy.

French style Oeufs cocotte for breakfast

An elaborate breakfast – Kelantan nasi dagang

Sometimes fusion of the French Brioche and the English Apricot preserve …
